Organic mushroom ravioli in a cream sauce

Organic mushroom ravioli in a cream sauce

nutriscore B_logo.jpg
Etic guarantee:

No added flavours

Cooked at our organic cannery in France

Product details

The organic advantage

As your time is precious and it’s important to stay nourished, Jardin BiO étic brings you quick meals that are original, organic and ready in a few minutes.
Jardin BiO étic has prepared a ravioli dish full of the flavours of the forest, with button and porcini mushrooms, in a French cream sauce for a tasty and handy organic meal.
Bon appétit!

In the microwave: open the top of the pouch and heat for 1 to 2 minutes.

On the hob: heat the contents of the pouch for 2 to 3 minutes on a low heat.

This product is packaged in a protective atmosphere. Keep at room temperature. After opening, keep refrigerated and consume within 2 days

Water, ravioli* 17.7% [pasta* (durum wheat* semolina, water), filling* (crème fraiche* 1.5%, durum wheat couscous*, breadcrumbs* (wheat flour*, salt), potato flakes*, porcini mushrooms* 0.5%, button mushrooms* 0.3%, onions*, parsley*, salt, sunflower oil*, yeast extract*, garlic*, extra virgin olive oil*, nutmeg*, pepper*, lemon juice*, antioxidant: rosemary extract*)], button mushroom* pieces 8%, UHT sterilized cream* 5%, onion* pieces, carrot* pieces, cassava starch*, extra virgin olive oil*, vegetable stock* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatics* (celery), celery*), parsley*, bolete mushroom* powder 0.35%, garlic purée*, sea salt, concentrated lemon juice*.

*Products from organic agriculture.

May contain traces of soy and sesame seeds.