Organic green vegetable quinotto with Parmesan

Organic green vegetable quinotto
with Parmesan

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Etic guarantee:

Bolivian royal quinoa

No added flavours

Cooked at our organic cannery in France

Product details

The organic advantage

Organic risotto-style quinoa cooked with vegetables and soy.
In the microwave: knead the pouch. Open the top of the pouch and heat for 1 to 2 minutes.
On the hob: heat the contents of the pouch for 3 to 5 minutes on a low heat.

Water, white quinoa* 19.4%, courgette* pieces 13%, chopped spinach* 10%, textured soy protein* from defatted soy flour 6%, onion* pieces, milk* powder, Parmesan* (milk) 1.7%, vegetable stock* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatics* (celery), celery*), extra virgin olive oil*, parsley*, garlic purée*, basil*, sea salt, black pepper*.

*Products from organic agriculture. May contain traces of gluten and sesame seeds.