Organic aubergine cappelletti

Organic aubergine cappelletti

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Etic guarantee:

Made in France

Product details

The organic advantage

Jardin BiO has prepared an original recipe of cappelletti stuffed with aubergine. Sold in a handy pouch that can be heated up in 2 minutes, you will love these soft cappelletti stuffed with aubergine caviar in a tomato and aubergine sauce.

In the microwave: Knead the pouch. Open the top of the pouch and heat for 1 to 2 minutes.

On the hob: Heat the contents of the pouch for 3 to 5 minutes on a low heat.

Sauce* (84%): water, semi-reduced tomato purée* 20%, diced tomatoes* 15%, onions*, courgettes*, aubergines* 2%, sunflower oil*, cane sugar*, vegetable stock* powder (sea salt, corn starch*, yeast extract*, sunflower oil*, carrots*, leeks*, spices*, aromatics*, celery*), basil*, garlic*, sea salt.

Cappelletti* (16%): pasta* 70% (durum wheat* semolina, water), filling* 30% [breadcrumbs* (wheat flour*, water, yeast), aubergine caviar* 14% (aubergines* 54%, water, onions*, tomato concentrate*, sunflower oil*, salt, aromatics*, olive oil*, spices*), sunflower oil*].

*Products from organic agriculture.

May contain traces of soy, egg, fish and sesame.